Sunday, November 8, 2009
Baby Baker's Baptism
The next tiered cake was a Baptism cake. A simple white cake. I tried out homemade marshmallow fondant. It works alright and it tastes just fine but it should be used just for covering. Decorations just dont hold their shape with the marshmallow fondant. For the water flowing from the sea shell down to the base I used prepakaged fondant marbled with 5 different blues. The shells were all real.
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